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LIVE THE LAND
Finca madre tierra
As Hotel Belmar’s complement, Finca Madre Tierra celebrates nature’s life essence and humankind’s potential for symbiosis with the land.
Finca Madre Tierra cultivates and harvests the flavorful ingredients that elevate Hotel Belmar’s culinary offerings. Additionally, it sets the stage for experiential interactions with sustainable farming and serves as the backdrop for immersive horseback riding adventures.
Hotel Belmar’s green heart
As Costa Rica's first certified Carbon Neutral Farm, Finca Madre Tierra stands as a bastion of regenerative travel. Immerse yourself in circular agriculture and explore the rugged landscape on horseback. Organic produce, fresh dairy, and eco-friendly practices will marvel and delight the senses. For adventure-seekers, our humanely trained horses and bilingual guides ensure a safe and enjoyable journey through lush landscapes that uplift the soul.
Biointensive Agrarian Method
The secret behind Belmar’s delicious dishes & beverages can be traced to the adoption of the Biointensive Agrarian Method. This eco-farming approach maximizes crop variety and yields on small-scale plots through water conservation, natural pest controls, and organic soil enrichment
Regenerative dining
Onsite vegetable gardens, the nearby Finca Madre Tierra, Restaurante Celajes, and the Belmar Brewery create the regenerative cycles that distinguish Hotel Belmar’s commitment to long-term sustainability. The first two provide fresh herbs, vegetables, shade-grown coffee, fresh artisanal cheese, free-range eggs, and seasonal favorites including avocado, guava, bananas, plantain, rose apples, malanga, and more. Farm-to-table at its finest!
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